Da Hong Pao
Wuyi Mountain, China . Oolong . Oolong Tea


The lush and untouched nature of Wuyi Mountain creates the mysterious character of this Da Hong Pao, which is better described as a mineral taste with a floral aroma. The strong aroma of flowers and ripened fruits tastes distinct and rich but has a sweet and mellow aftertaste.

For 280ml water at 98°C use 7g of tea leaves, brew for 1-2 mins.
Character: Fruity and Length
Aroma: Garden rose, Hazelnut
Flavour: Stone fruit, nectar
Appearance: Amber yellow
Altitude: 500 -
Latitude: N 27° 64’
Season of Harvest: Spring

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